Wednesday, November 17, 2010
Vegan Finds at Trader Joe's
Vegan MoFo Day #13!
While I'd been in a Trader Joe's before, I guess I hadn't ever really paid attention until I worked there. The store has been quite the buzz, what with the article about it in Fortune Magazine and all. After working there for a couple months, I decided to take a break from recipe-makin' and highlight some of my favorite items for you all with the prices from my store (YMMV). Plus, I still have tons of leftovers from my past posts in the fridge and need time to eat them!
Peanut Satay Noodle Box with sauce (11 oz.) - $1.99
Salsa Verde (12 oz.) - $1.99
Vegetable Burritos, mildly spiced (2) - $2.69
Frozen Vegetable Fried Rice (16 oz.) - $2.29
Soft-Baked Snickerdoodles (6 oz.) - $2.99
Frozen Vegetable Birds' Nests (10.5 oz.) - $3.29
Frozen True Thai Tom Yam Coconut Soup (one serving)- $2.29
Frozen Pad Thai with tofu bowl - $2.69
Frozen Thai Vegetable Gyoza - $3.49
Frozen Apple Strudel (2) - $2.99
Chickenless Strips (8 oz.) - $2.99
Fresh Dolmas (8 oz.) - $2.99
No picture, sorry!
TJ's Goddess Dressing (8 fl. oz.) - $1.99
Dried Just Mango slices (6 oz.) - $2.99
TJ's Cherry Chocolate Chip Soy Creamy (1 quart) - $3.69
Maple Agave Syrup blend (8 fl. oz.) - $3.29
Strawberry Soy Yogurt (6 oz.) - $0.99
And last but not least...OMG vegan ice cream mochi! I do not have a picture because I ate an entire box at work as soon as I found them, oops. There are six in the package in coconut, chocolate and mango flavor (2 of each) made with coconut milk...$3.69.